The lucky winner will experience an overnight stay at the 5* landmark hotel in Bath plus a three-course a la carte meal with a bottle of house wine at The Royal Crescent Hotel & Spa's newly refurbished restaurant, Montagu's Mews. Set to delight, this is a completely new dining experience for the hotel following a total restaurant refurbishment.

Nestled in the heart of Bath and situated in the centre of one of the world's greatest Georgian crescents, The Royal Crescent Hotel & Spa is a 5-star haven of elegance and tranquillity.

Montagu's Mews is a modern, classic destination for food lovers and the discerning traveler alike, providing locally sourced cuisine set in a relaxing, welcoming atmosphere. The restaurant serves award-winning dishes from Head Chef Martin Blake and the menu has a strong focus on locally-sourced ingredients, with exquisite, modern dishes being served. The 3AA Rosette award at Montagu's Mews highlights the culinary excellence that the winners will immerse in when dining here.

Guests can overlook the green and pleasant gardens whilst dining, as well as having the option to eat outside on the newly renovated, picturesque and peaceful outdoor terrace, under cantilevered parasols and seasonal heaters. Followed by an overnight stay in one of the hotels delightful and luxurious bedrooms.